For more than 70 years, Lamb Weston has produced one of the world’s favorite foods—french fries and other frozen potato products—for restaurants and consumers the world over. We’ve succeeded by staying true to our Pacific Northwest roots. From working with farmers to help them grow potatoes responsibly, to conserving energy and water in our production facilities, to taking care of our employees, we’ve built a business that is sustainable in every way.
Lamb Weston is proud to share more about the actions we’re taking and accomplishments we’ve made in our inaugural Environmental, Social, and Governance (ESG) Report. This report has been prepared in accordance with the Global Reporting Initiative (GRI) Standards: Core option. We are also reporting to the Sustainability Accounting Standards Board (SASB) Processed Foods Standard.