Making Fries and Making Progress

All that we do at Lamb Weston is geared toward sustainable progress—from how we take care of our people, to how we make our food, to how we conserve natural resources. This work requires the contributions and dedication of every Lamb Weston team member around the globe.

Our Fiscal Year 2023 Sustainability Report captures how we are making progress toward our goals and across our business in three key areas:

People

We’re making progress for everyone by creating a workplace where people can stay safe, grow professionally, and be accepted for who they are. We’re also sharing value with our communities through grants and employee volunteer service.

Food

We strive to offer customers and consumers the best potato products made in a responsible manner—and there’s always more progress we can make. We are innovating new products that meet consumer needs while upholding the highest standards of safety and quality.

Planet

We’re reducing our environmental impact and conserving natural resources by supporting sustainable agricultural practices, making our operations more efficient, helping reduce food waste, and adopting sustainable packaging.

This report has been prepared in reference to the Global Reporting Initiative (GRI) Standards. We are also reporting to the Sustainability Accounting Standards Board (SASB) Processed Foods Standard and the Task Force on Climate-related Financial Disclosures (TCFD).